Keiffer Pear Tree

The Kieffer Pear Tree (Pyrus pyrifolia 'Kieffer') is a hardy, disease-resistant variety known for its large, yellow pears with a slightly rough texture and sweet, slightly tart flavor. The pears are excellent for canning, baking, and making preserves. Kieffer trees thrive in USDA Zones 5-9 and require full sun, well-drained soil, and regular watering. They are not self-pollinating and benefit from cross-pollination with another pear variety, such as Bartlett or Bosc, for better fruit production. Kieffer trees typically grow to about 10-12 feet tall and should be pruned annually to maintain shape and promote healthy growth. While generally resistant to many common pear diseases, Kieffer trees may still require monitoring for pests and diseases like fire blight.